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Coffee brewing by hand: analysis and treatment of the

Coffee brewing by hand: analysis and treatment of the "channel effect" of hand-brewed coffee

Previously, we only know that the channel effect often encountered in espresso extraction is that in the process of extraction, the flow caused by the uneven degree of grinding, powder distribution, packing and the outlet of the machine head water distribution network passes through the weakest part of the coffee pressed powder, resulting in uneven espresso extraction, excessive extraction of the part passed by the water flow, insufficient extraction of the rest, and often get a strong cup in the end.

2015-12-17
Coffee utensils use mocha pots to make coffee

Coffee utensils use mocha pots to make coffee

The mocha pot is a tool used to extract espresso. The mocha pot came out in 1933. Since its appearance, the structure has never changed, but the appearance, shape and material used are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acids in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The group of mocha pots

2014-09-28
The easiest way to brew coffee is with filter paper.

The easiest way to brew coffee is with filter paper.

The simplest way to make coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed out of the coffee in five minutes.

2014-09-24
Using mocha pot correctly to avoid explosion of mocha pot

Using mocha pot correctly to avoid explosion of mocha pot

I have heard of the explosion of the mocha pot in a certain cafe, hitting the roof, bouncing down and hitting people, hot water and coffee grounds splashed everywhere after the explosion of the domestic unqualified mocha pot, smashing a hole in the ceiling, it is more common to hear a pressure cooker explosion, the steam is not finished opening the lid, the explosion hurt the body. The principle of mocha pot is similar to that of pressure cooker, and the most dangerous one is motorcycle.

2015-07-07
Daily cleaning and maintenance of coffee machine

Daily cleaning and maintenance of coffee machine

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before getting off work every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent (note that the rag is not too wet. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system and eroding wires to cause short circuit). two

2015-11-05
The easiest way to brew coffee is with filter paper.

The easiest way to brew coffee is with filter paper.

The simplest way to make coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed out of the coffee in five minutes.

2014-12-18
The mocha pot is a tool used to extract espresso.

The mocha pot is a tool used to extract espresso.

The mocha pot is a tool used to extract espresso. The mocha pot came out in 1933. Since its appearance, the structure has never changed, but the appearance, shape and material used are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acids in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The group of mocha pots

2015-10-12
Using mocha pot correctly to avoid explosion of mocha pot

Using mocha pot correctly to avoid explosion of mocha pot

To avoid the explosion of the mocha pot, remember, 1 the water should not exceed the safety valve, 2 the coffee powder should not be pressurized, and 3 the performance of the safety valve should be checked for a long time. The explosion of the mocha pot in a certain cafe has hit the roof, bouncing down and hitting people again, hot water and coffee grounds splashed everywhere after the explosion of the domestic substandard mocha pot, smashing a hole in the ceiling more often heard.

2014-10-17
Basic knowledge of boutique coffee what is a mocha pot

Basic knowledge of boutique coffee what is a mocha pot

The mocha pot is a tool used to extract espresso. The mocha pot came out in 1933. Since its appearance, the structure has never changed, but the appearance, shape and material used are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acids in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The group of mocha pots

2014-11-18
The easiest way to brew coffee is to brew coffee with filter paper

The easiest way to brew coffee is to brew coffee with filter paper

The simplest way to make coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed out of the coffee in five minutes.

2014-10-20
What exactly is

What exactly is "black coffee"?

Black coffee (cafe noir) black coffee is unmodified coffee, black coffee brings the original feeling of tasting coffee. Black coffee combines the characteristics of sweet and bitter coffee, it is primitive and rugged, profound and intriguing. However, we always know too little about black coffee, and the distance makes it even more mysterious. Actually, the black coffee is there.

2014-05-28
What is a mocha pot for introducing boutique coffee utensils?

What is a mocha pot for introducing boutique coffee utensils?

The mocha pot is a tool used to extract espresso. The mocha pot came out in 1933. Since its appearance, the structure has never changed, but the appearance, shape and material used are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acids in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The group of mocha pots

2014-12-25
Brewing coffee with filter paper is the easiest way to brew coffee.

Brewing coffee with filter paper is the easiest way to brew coffee.

The simplest way to make coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed out of the coffee in five minutes.

2015-03-26
How to use the mocha pot correctly to avoid the explosion of the mocha pot

How to use the mocha pot correctly to avoid the explosion of the mocha pot

I have heard of the explosion of the mocha pot in a certain cafe, hitting the roof, bouncing down and hitting people, hot water and coffee grounds splashed everywhere after the explosion of the domestic unqualified mocha pot, smashing a hole in the ceiling, it is more common to hear a pressure cooker explosion, the steam is not finished opening the lid, the explosion hurt the body. The principle of mocha pot is similar to that of pressure cooker, and the most dangerous one is motorcycle.

2015-09-22
Brewing coffee by hand with filter paper is the easiest way to brew coffee.

Brewing coffee by hand with filter paper is the easiest way to brew coffee.

The simplest way to make coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed out of the coffee in five minutes.

2015-05-14
Introduction to all kinds of coffee pots in boutique coffee

Introduction to all kinds of coffee pots in boutique coffee

Siphon pot, also known as Saifeng coffee pot, uses the principle that water is heated to produce steam, causing thermal expansion and cold contraction, push the hot water from the lower pot to the upper pot, and then suck the coffee back to the next pot after the lower pot cools. Product specification: two people, three people, five people mini grinding state: medium baking degree: shallow baking mocha pot brief introduction using the principle of steam pressure

2014-11-06
The origin and characteristics of Indonesian coffee beans

The origin and characteristics of Indonesian coffee beans

1. Coffee contains certain nutrients. Coffee niacin contains vitamin B, roasted coffee beans content mocha coffee mocha coffee higher. And there are free fatty acids, caffeine, tannic acid and so on. 2. Coffee is good for the skin. Coffee can promote metabolic function, activate digestive organs, constipation has a great effect. Using coffee powder in the bath is a kind of thermotherapy, which has a reduction

2016-06-03
The concept of Fine Coffee Specialty Coffee (1)

The concept of Fine Coffee Specialty Coffee (1)

The traditional classification of coffee beans is usually based on the classification criteria defined by the coffee producing countries, and then agreed to become common in the international market and traded under such a tacit understanding. For a long time, coffee producing countries have their own classification and evaluation criteria for coffee, which serve as the pricing guidelines in the coffee market. But slowly in recent years, coffee consuming countries have begun to demand unified evaluation criteria.

2014-08-25
The establishment of a coffee garden

The establishment of a coffee garden

1. The environmental conditions of land selection, planning and reclamation are closely related to the growth and development of coffee, which should be determined according to the growth habits and environmental requirements of coffee. Try to avoid choosing lowlands where cold air is easy to accumulate and condense frost; coffee roots are good, so choose well-drained and loose soil; coffee needs a calm wind environment, so in areas where there is no primary forest, consideration should be given to planning windbreaks.

2014-06-16
The talent passes the secret skills privately! Do not fail to make coffee by hand

The talent passes the secret skills privately! Do not fail to make coffee by hand

When it comes to coffee beans, they can be divided into light roasting, medium roasting and heavy roasting. Coffee cherries are actually like fruits. Good coffee beans have fruity, floral, cocoa, nutty flavors, etc., usually the lighter the roast and the more sour they are, the more they can drink the essence of the coffee beans; on the contrary, the heavier the roast, the more bitter. As far as brewing is concerned, different brewing methods, different extraction methods and time should not be given.

2015-08-10
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